Program
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Understanding and managing fisheries enhancement systems, Kai Lorenzen
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The Chesapeake Bay Blue Crab (Callinectes sapidus): a Multidisciplinary Approach to Responsible Stock Enhancement,
Dr. Yonathan Zohar
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Name |
Country/Affiliation |
Johann Bell (Chair) | The WorldFish Center |
Ann-Lisbeth Agnalt | Norway, Marine Research Institute |
Devin Bartley | FAO |
Barry Berejikian | USA, NOAA NW Fisheries Science Center |
Lee Blankenship | USA, NW Marine Technologies, Washington |
Peter Britz | South Africa, Rhodes University |
Jiaxin Chen | China, Yellow Sea Research Institute |
Dave Eggleston | USA, North Carolina State University |
Caroline Garaway | UK, University College London |
Caleb Gardner | Australia, University of Tasmania |
Masahide Kaeriyama | Japan, Hokkaido University |
Shuichi Kitada | Japan, Tokyo Uni. Mar. Sc. & Technology |
Ken Leber | USA, Mote Marine Laboratory |
PingSun Leung | USA, University of Hawaii |
Neil Loneragan | Australia, Murdoch University |
Kai Lorenzen | UK, Imperial College |
Alessandro Lovatelli | FAO |
Rejii Masuda | Japan, Kyoto University Fish. Res. St. |
Lars Mobrand | USA, Mobrand Biometrics, Washington |
Erlend Moksness | Norway, Marine Research Institute |
Jurgene Primavera | Philippines, SEAFDEC |
Paulo Prodohl | UK, University of Belfast |
Josianne Stottrup | Denmark, Institute for Fisheries Research |
Terje Svasand | Norway, Marine Research Institute |
Mike Tringali | USA, Florida Fish & Wildlife Commission |